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Main St. Events

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Main St. Facebook Feed

8 hours ago

Don't worry, there's always coffee.#coffee #oldschooldiner ... See MoreSee Less

8 hours ago

Hey there!! We are hiring a friendly outgoing cashier!! We have a full time position available but part time is good too!! Mostly afternoon/evening shifts. Restaurant or coffee shop fast food type experience and of course Serve IT Right certificate ...
Apply in person or email resume
... See MoreSee Less

13 hours ago

The French Table

Scallop risotto, one of our recent specials. ... See MoreSee Less

Scallop risotto, one of our recent specials.


Comment on Facebook

Can you believe what happened at an Easter engagement party near Vancouver (not in Surrey BC), but the groom didn't get an “egg” on his face when he danced the Dab, the Pump, and the Floss in front of his fiance's family. LMAO

20 hours ago


HappyHourHere will be launching in Vancouver on May 6. We have you in our database !! ... See MoreSee Less

22 hours ago

Windsor Quality Meats

Try this with our BC raised med free chicken for a delicious curry.
Easy Chicken Curry with Kanchan Koya

Watch Kanchan make a super easy chicken curry and follow her on Instagram:

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Freddie has been a mainstay of the Riley Park area for almost 20 years. The Locus was one of the first restaurants that opened in the area with it’s own unique goth charm & an eclectic menu. The Locus is a neighbourhood fave.

Fred MillerOwner, Locus

Windsor Meats has been serving Vancouver for 70 years now and has won numerous Best Butcher awards from the likes of The Georgia Straight and Westender. Connor continues the family tradition to serve the next generation of meat lovers.

Connor FreemanOwner, Windsor Meats

The Reef Caribbean restaurant has come a long way since it’s inception on Main St. in 1999 by long time friends and business partners Simon Cotton & Liz da Mata. Now they’re going strong with 3 restaurants & two food trucks.

Simon Cotton & Liz da MataOwners, The Reef

The French Table is executive chef/owner Herve Martin’s newest eatery after a 24 year stint at classic downtown staple The Hermitage. Classic French bistro fair in a cozy environment comes to Main St.

Herve MartinOwner, The French Table

New Year's Dinner At The Locus

The Locus has 3 options for your New Year's eve dinner. Visit their site to make your reservations online. Locus New Year’s Dinner Saturday, December 31, 2016 Choice of 3 Options SEAFOOD Local…
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Give The Gift of Honey

Main St. Honey Shoppe has a wide selection of honey based products that are perfect for gifting. Affordable gift baskets of any denomination, premium loose leaf teas and all sorts of cute accessories are available. Of course our dozens of honeys…

East Side Culture Crawl 2016

See our 360 degree photos of East Side Culture Crawl from this year. See more on our Facebook page.

French Table's Oct. 4, Weekend Specials

Looking for French Food on Main? Give The French Table a try. These are their specials. Lamb shank with saffron risotto, red wine tomato mirepoix sauce with baked Alaska dessert. Wine recommendation is Stag's Hollow Pinot Noir. @stagshollow…