Come on by to The French Table, your Main St. French restaurant tonight for some amazing chicken. Tonight’s Features: Soups: Carrot or Gazpacho Appies: Nicoise Salade or Fresh Chanterelles, Sauted with Garlic…
The French Table - Tonight's FeaturesSoup:Cauliflower (warm) or GazpachoAppy:Salade NicoiseMeat:Pork Tenderloin, White Wine Sauce & Caramelized AppleFish:Arctic Char with Sorrel SauceDessert:Local Blueberry Tarthttp://thefrenchtable.ca
Arctic char with sorel from chef Herve Martin's garden and beans from the farmer's market. One of tonight's feature at the French Table.
Spot Prawns in White Wine Sauce. We always serve spot prawns when they are in season in May.