This is for the “Off Main” category. I was lucky enough to get a free ticket to the sold out Butter On The Endive pop up restaurant event on Sunday. This is their second “Chef in Residence” event, the first was at the Le Marche St. George.
The dinner and people working the event were fantastic. The meet up was at the Blue Owl antique store on W. Broadway, followed by an olive oil tasting and dinner up the stairs around the corner.
I’ll have a writeup later but here are some photos of the event.