No time to cook? Pick up some premium meat pies and stuffed chicken breasts. Heat n' serve.
Have a fun cheese fondue with friends at The French Table!
thefrenchtable.ca/cheese-fondue-in-vancouver/
Bacon wrapped chicken breasts. Slap these babies on the grill for a quick and delish dinner for family and friends.
This Sunday's 3 course family dinner theme is "Southern Comfort". Shrimp grits and smoked BBQ brisket. Reservations available online here.
locusonmain.com/sunday-feature/
Seafood in pastry with garden vegetables.
thefrenchtable.ca/
Say Aloha to Vancouver’s only weekly tiki style hula show! • Featuring the dances of Hawaii and Tahiti, let Waikiki Tiki Girls whisk you away to paradise • Sip cocktails while you enjoy authentic, colourful costumes paired with hula ballads and exotic drumming • Shows at 8&10pm • Reservations via shamefultikiroom.com
This Thursday's Butcher's Choice is BC raised pheasant.
Thiessen Farms Pheasant
Mount Lehman, BC-raised grilled 1/2 pheasant, spruce tip-maple brown butter, wild & cultivated mushrooms, charred Fraser Valley corn, roasted cauliflower purée, sunflower seed crunch, chef’s selection of micros
locusonmain.com/thursday-feature/
#maitaimonday 🔥🔥🔥• Our original Trader Vic's @appletonestatecan Mai Tai’s $8 all night!
Pan seared Arctic char with vegetables from owner Herve's garden.
thefrenchtable.ca/
We have house made bacon, quality cheese and premium beef burgers for your next burger craving!
That's a whole lotta pork!
Boiling 600 POUNDS of Pig Parts in Louisiana! Cajun Food Feast in Thibodaux!
Best Ever Food Review Show
Boiling 600 POUNDS of Pig Parts in Louisiana! Cajun Food Feast in Thibodaux!
Follow our Instagram for BEFRS updates and stories: bit.ly/BEFRSInstagram
Traditional vichyssoise is part of our special Bastille Day dinner tonight! Give us a call if you would like a spot.
thefrenchtable.ca/celebrate-bastille-day-at-the-french-table-sunday/
Sunday Funday! • Go-Go Bungalow Our weekly retro dance party! • 2 shows 3 dancers • This week featuring @chelseahartwick @mandastroyer @annamaydance • Shows at 8&10pm • No Cover! • Reservations recommended via shamefultikiroom.com...
Join us for a special Bastille Day dinner this Sunday! Be sure to check out our large wine selection too.
thefrenchtable.ca/celebrate-bastille-day-at-the-french-table-sunday/
This week's Sunday 3 course dinner is for seafood lovers. The starter is Vietnamese spring rolls.
locusonmain.com/sunday-feature/
Raspberry tart is one of our dessert options for our special Bastille Day dinner on Sunday. See details here.
thefrenchtable.ca/celebrate-bastille-day-at-the-french-table-sunday/
Meat pron for the weekend. We have bison steaks in stock so if you like lean steaks we've got your back!
Why This Is Florence’s Most Legendary Steak House
FOOD INSIDER
This is Florence’s most legendary steak house.
New York steak and frites is one of the main options for this Sunday's 3 course Bastille Day dinner. Make your reservations online.
thefrenchtable.ca/celebrate-bastille-day-at-the-french-table-sunday
This week's Sunday 3 course dinner is for seafood lovers. The starter is Vietnamese spring rolls.
locusonmain.com/sunday-feature/
These gourmet burgers are less than $10.
Vietnam's MOUTHWATERING Black Burger in Saigon! French-Vietnamese Fast Food Fusion!
Best Ever Food Review Show
Vietnam's MOUTHWATERING Black Burger in Saigon! French-Vietnamese Gourmet Fast Food Fusion!
BEST EVER MERCH: bit.ly/BEFRSMerch
Follow our Instagram for BEFRS updates and stories: bit.ly/BEFRSInstagram
Too bad the buns here are just crap 🙁 and that is in most burger places. I beg you to find me a good BUN !!!
Would of been a good if you could get this locally
Every Thursday we have a Butcher's Choice feature for meat lovers. This week we have Alberta wagyu steak.
Thursday, July 11th, 2019
Wagyu Steak with Pont Neuf Potatoes
Rosemary-crusted pan-seared grass-fed Brant Lake, Alberta wagyu beef sirloin cap, Bordelaise sauce, Parisian fried potatoes, black truffle aioli, seasonal vegetables.
You can pick up your meat and cheese ingredients for these paninis at Windsor.
www.facebook.com/buzzfeedtasty/videos/2378472945507632/
Say Aloha to Vancouver’s only weekly tiki style hula show! • Featuring the dances of Hawaii and Tahiti, let Waikiki Tiki Girls whisk you away to paradise • Sip cocktails while you enjoy authentic, colourful costumes paired with hula ballads and exotic drumming • Shows at 8&10pm • Reservations via shamefultikiroom.com
Salt Bae is at it again. Love his portion sizes.
Salt Bae Meat Stick
Salt Bae
World's Most Epic Steak 🥩🥩🥩
Join us for a special Bastille Day dinner this Sunday! Be sure to check out our large wine selection too.
thefrenchtable.ca/celebrate-bastille-day-at-the-french-table-sunday/
Here's one way to do a rib roast.
St. Louis Standing RIB Roast
BBQ Pit Boys
St. Louis Standing RIB Roast Reynolds Kitchens #bbqpitboys
Moules frites from our lunch and dinner menus. We take reservations online.
thefrenchtable.ca/
Sip, sip, hooray... it's Mai Tai Monday! 🔥• Our original Trader Vic's @appletonestatecan Mai Tai’s $8 all night!
Pick up a cut from the beef leg this weekend!
Some of the Best Steaks Come From the Beef Leg | Prime Time
Eater
The beef leg is underrated, but it's one of the best parts of the animal
#sundayfunday 🍹🔥💃🏻 • Go-Go Bungalow Our weekly retro dance party! • 2 shows 3 dancers • This week featuring @ariel_helvetica @the.nicky.ninedoors @lolafrost • Shows at 8&10pm • No Cover! • Reservations recommended via shamefultikiroom.com...
Brunch cocktails & cheese plate seems like a good way to end a meal this weekend.
thefrenchtable.ca/brunch/
Putting together a charcuterie plate this weekend? Don't forget we have quality cheeses and cold cuts in our deli section.
This Five-Foot-Long Charcuterie Board Puts All Other Cheese Plates To Shame
Delish
This five-foot cheese board will feed ALLLL your friends: dlsh.it/20eQb1n
How about a hearty 3 course family dinner this Sunday?
3-COURSE FAMILY DINNER
Sunday, July 7th, 2019
Starter
Wild Boar Biscuit – Slow-cooked wild boar shoulder, American slaw, buttermilk biscuit
Main
Blackened Fraser Valley Chicken – Grilled Bourbon BBQ-blackened chicken supreme, Yukon gold potato salad, grilled asparagus, heirloom tomatoes, charred corn
Dessert
“In the Moment” – Ask your server.
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